Butterball Foodservice | Turkey Street Tacos

Name: Butterball Foodservice | Turkey Street Tacos
Ingredients: 1. Put the 2 tortillas together and fill with the house-made chorizo ground turkey.; 2. Top with Pickled Red Onions, queso fresco and cilantro.; 3. Drizzle with Zesty Lime Sour Cream and serve.; 1. Heat the oil in a sauté pan over medium heat. When the oil is hot, add the red onions. Sauté until soft; do not brown. Remove from heat.; 2. Stir in the salt, vinegar, wine, sugar, raisins and jelly. Blend.; 3. Chill for service.; 1. Combine all the ingredients and blend well.; 2. Place the leftover Zesty Lime Sour Cream in a storage container with a lid. Label, date and refrigerate.

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Experience the flavor of street tacos with Chorizo ground turkey in this easy-to-make Turkey Street Tacos recipe—perfect for lunch, dinner, or even breakfast with eggs and pico de gallo.paired with...

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Ingredients

1. Put the 2 tortillas together and fill with the house-made chorizo ground turkey.
2. Top with Pickled Red Onions, queso fresco and cilantro.
3. Drizzle with Zesty Lime Sour Cream and serve.
1. Heat the oil in a sauté pan over medium heat. When the oil is hot, add the red onions. Sauté until soft; do not brown. Remove from heat.
2. Stir in the salt, vinegar, wine, sugar, raisins and jelly. Blend.
3. Chill for service.
1. Combine all the ingredients and blend well.
2. Place the leftover Zesty Lime Sour Cream in a storage container with a lid. Label, date and refrigerate.