Winter Margarita with Pomegranate - Made In
Who said summer gets to have all the fun? Rhoda Boone, Culinary Director Fill a cocktail shaker about halfway with ice cubes.
Ingredients
- Granulated sugar (optional)
- Lime wedge, for serving
- 1 ½ ounces (3 tablespoons) tequila blanco
- 1 ½ ounces (3 tablespoons) pomegranate juice
- ½ ounce (1 tablespoon) lime juice
- ½ ounce (1 tablespoon) simple syrup or honey simple syrup (optional)
- Sparkling water (such as Topo Chico)
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