French Onion Soup Recipe. Vegetarian

Name: French Onion Soup Recipe. Vegetarian
Ingredients: 1/3 cup olive oil; 2 large onions, peeled and cut in large chunks; 4 large shallots, peeled; 2 large leeks, white parts only, sliced; 6 large cloves garlic, peeled; 3 tablespoons sugar; 2 cups dry red wine; 1/2 cup brown miso paste; 3 sprigs fresh thyme, leaves only, or 1 teaspoon dry; 1 cup grated Swiss cheese; 1 cup smoked Provolone cheese, cut in small chunks; 1 cup grated parmesan (or replace all three cheeses with 3 cups grated manchego); good pinch nutmeg; freshly grated ground pepper. (no added salt, as the cheeses and the miso are already salty); a dozen slices baguette, cut on the bias, toasted in a 375*F oven until light brown and crisp (optional)

levanacooks.com

Onion soup..I always thought I made a good onion soup, if I may say so myself: My original recipe is in my first cookbook, Levana’s Table

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Ingredients

1/3 cup olive oil
2 large onions, peeled and cut in large chunks
4 large shallots, peeled
2 large leeks, white parts only, sliced
6 large cloves garlic, peeled
3 tablespoons sugar
2 cups dry red wine
1/2 cup brown miso paste
3 sprigs fresh thyme, leaves only, or 1 teaspoon dry
1 cup grated Swiss cheese
1 cup smoked Provolone cheese, cut in small chunks
1 cup grated parmesan (or replace all three cheeses with 3 cups grated manchego)
good pinch nutmeg
freshly grated ground pepper. (no added salt, as the cheeses and the miso are already salty)
a dozen slices baguette, cut on the bias, toasted in a 375*F oven until light brown and crisp (optional)