Mini Baked Chicken Tacos - Recipe By Me

Mini Baked Chicken Tacos - Recipe By Me

recipebyme.com

Easy mini tacos with chicken, cheese, and crispy baked corn tortillas. Perfect party food to serve with salsa and sour cream. - Mini Baked Chicken Tacos Print V

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Ingredients

  • 1 pound cooked, shredded, and seasoned chicken breast
  • 8 ounces shredded Colby Jack cheese
  • 20 to 24 street taco size corn tortillas
  • Olive oil or nonstick cooking spray, as needed
  • Sour cream, for serving
  • Salsa, for serving
  • Fresh chopped cilantro, for garnishing

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