Hawaiian pizza

Hawaiian pizza

www.nzwomansweeklyfood.co.nz

Use either fresh pineapple or canned to make this classic and delicious Hawaiian pizza. Great for kid's parties and entertaining. Leftovers make perfect lunchbox fillers as well

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Ingredients

  • 2 30 cm bought pizza bases
  • 6 bacon rashers, rind and fat removed, chopped
  • olive oil cooking spray
  • 2/3 cup passata with herbs and spices
  • 1/2 medium ripe pineapple, peeled, cored, quartered, sliced
  • 2 cup grated reduced-fat mozzarella cheese
  • 1 teaspoon dried basil leaves
  • mixed salad, to serve

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