Kadak Chai Recipe | Samsung Food App
Brew yourself a comforting cup of Kadak Chai to soothe your soul. This spiced Indian tea doesn't just tickle your taste buds; it wraps you in warmth and nostalgia.
Ingredients
- 500 ml Water
- 10 g Tea Leaves (black)
- 10 g GInger (fresh, thinly sliced)
- 2 Cloves
- 2 Cardamom Pods (green)
- 2 Black Peppercorns
- 1 Cinnamon Stick (about 5 cm)
- 10 ml Milk
- 10 g Sugar (adjust to taste)
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