Chicken Broccoli Stuffing Casserole Comfort Food Made Easy

Ingredients

• 3 cups cooked chicken, shredded or diced (about 450g)
• 2 cups broccoli florets (about 200g), fresh or frozen, lightly steamed
• 1 (10.5 oz / 298g) can cream of chicken soup
• ½ cup sour cream or plain Greek yogurt (about 120g)
• 1 cup shredded cheddar cheese (about 115g)
• ½ teaspoon garlic powder
• ¼ teaspoon black pepper
• Pinch of paprika
• 1 (6 oz / 170g) box stuffing mix
• 1 ¼ cups chicken broth (300ml)
• 2 tablespoons unsalted butter (28g)