Stuffed Mushrooms Two Ways
This great recipe for stuff mushrooms comes from our friends at Weber.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at heatbeads.com.au.
Cooking tools:
- Grill
- Convection tray
- Trivet
- Skillet
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Measuring spoon
- Kitchen scale
- Measuring cup
Ingredients
- 14 mushrooms (brown or button)
- 100 grams shredded cheese
- Sea Salt
- Freshly ground black pepper
- 3 rashers short cut bacon, diced
- ¼ brown onion, finely chopped
- 1 long red chilli, finely chopped
- 200 millilitres sour cream
- ½ teaspoon garlic powder
- 1 teaspoon rosemary, finely chopped
- 1 teaspoon parsley, finely chopped
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