The Club Sandwich, the prince of autumn | The recipes of AIA
All the flavors and colors of autumn in the Club Sandwich by Chefs4Passion
Ingredients
- 1 pack of Pork and Beef Hamburger “Carne al fuoco” AIA
- ½ loaf of Durum wheat
- 1 slice of pumpkin
- Puntarelle
- 1 Red onion from Tropea
- Brown sugar to taste
- 3 sprigs of Rosemary
- 3 sprigs of Thyme
- 1 clove of Garlic
- Salt and pepper to taste
- Extra virgin olive oil
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