CHOCOLATE-GLAZED BROWNIES

CHOCOLATE-GLAZED BROWNIES

www.cook-books.com

| 1 cup sugar 2/3 cup butter or margarine 1/4 cup water 4 cups semisweet chocolate chips, divided 1 teaspoon vanilla 1 1/2 cups all-purpose flour 1/2 teaspoon

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Cooking tools:

  • Cooling rack
  • Saucepan
  • Stove
  • Oven
  • Baking dish
  • Wooden spoon
  • Spatula
  • Measuring cup
  • Measuring spoon
  • Chef's knife
  • Cutting board
  • Kitchen timer

Ingredients

  • 1 cup sugar
  • 2/3 cup butter or margarine
  • 1/4 cup water
  • 4 cups semisweet chocolate chips, divided
  • 1 teaspoon vanilla
  • 1 1/2 cups all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 4 large eggs
  • 1 cup chopped pecans, toasted

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