BBQ Air Fryer Ribs | Samantha Podob, MS, RD, CDN
It’s been hot here in New York. So many heatwaves, I’ve stopped counting. But I’ve been in the mood for ribs with it being grilling season. This recipe combines the rich, savory taste of...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.podobnutrition.com.
Ingredients
- 2 lbs beef ribs (or pork baby back or spare ribs)
- 1 tbsp smoked paprika
- 1 tbsp garlic powder
- 1 tbsp onion powder
- 1 tbsp mustard (yellow or spicy)
- 1 tsp salt
- 1 tsp black pepper
- 1 tsp chili powder
- 1/2 cup BBQ sauce (your favorite brand)
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