Grapefruit Avocado Salad

Ingredients

• 1/3 cup whole milk ricotta
• 1 lemon, very thinly sliced on a mandolin (seeds removed)
• 1 small head of radicchio, leaves separated
• 1 ruby red grapefruit, segmented
• 1/2 cup pickled red beets, sliced into matchsticks or wedges
• 1/2 avocado, cubed
• 1/4 cup Brami Mediterranean Medley Lupini Beans
• 2 tablespoons pickled shallots with celery seeds
• Juice of 1 lemon
• 2 tablespoons olive oil
• Salt & freshly ground black pepper, to taste