Sweet Potato Bisque | Dr. Gabe Mirkin on Fitness, Health and Nutrition

Ingredients

• 1 onion, chopped
• 2 stalks celery, chopped
• 3 pounds sweet potatoes, peeled and diced
• 8 cups bouillon
• 1 tablespoon mild curry powder
• 2 teaspoons thyme
• 1 teaspoon freshly ground black or white pepper
• pinch cayenne, to taste
• 1/4 cup brandy (optional)
• 2 cups light coconut milk or soy milk