Sticky Cinnamon Buns

Name: Sticky Cinnamon Buns
Total time: 100 min
Ingredients: 40 g strong bread flour; 2/3 cup water; 2/3 cup cup milk; 1 large egg plus 1 large yolk; 450 g strong bread flour; 2 teaspoons instant yeast; 3 tablespoons sugar; 1/2 teaspoons fine sea salt; 85 g unsalted butter (softened); 85 g unsalted butter (melted); 90 g dark brown sugar; 40 g granulated sugar; 1/4 cup golden syrup; 1/4 teaspoon salt; 2 tablespoons water; 1 cup pecans or walnuts (toasted and chopped (optional)); 150 g dark brown sugar; 1 teaspoon ground cinnamon

www.loveandcook.co.uk

Soft, fluffy & light cinnamon buns, to delight even the most jaded of appetites. A real treat in my view. Skip the nuts if you prefer. The shop-bought ones will

View full recipe on www.loveandcook.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.loveandcook.co.uk.

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