Ginger-Lime Grilled Shrimp from Well Fed: Paleo Recipes for People Who Love to Eat by Melissa Joulwa
Ridiculously fast and easy to make, these shrimp are packed with a one-two punch of garlic and ginger, followed by a touch of lime that tingles the tongue. The natural sweetness of the shrimp compl...
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Cooking tools:
- Grill
- Paring knife
- Mixing bowl
- Fork
Ingredients
- 1 tablespoon extra-virgin olive oil 1-2 pounds large shrimp
- 2 tablespoons fresh cilantro leaves, minced (about 1 tablespoon)
- 1/4 teaspoon ground black pepper
- 1/4 teaspoon crushed red pepper flakes
- 3 cloves garlic, minced (about 1 tablespoon)
- 2 teaspoons freshly-grated ginger (about a 2-inch piece)
- 1/4 teaspoon salt
- juice of 1 lime (about 2 tablespoons)
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