Brown Butter Apple-Pear Pie | Savory
Browning the butter for the filling of this pie is a simple but cheffy technique that adds nuttiness and depth of flavor.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.savoryonline.com.
Ingredients
- 1/2 cup (1 stick) butter, cut into pieces
- 1 1/2 lbs Golden Delicious apples
- 1 1/2 lbs Bartlett pears
- 1/3 cup packed brown sugar
- 2 tbsp cornstarch
- 1 tbsp lemon juice
- 1 tsp ground cinnamon
- 1/4 tsp salt
- 1 (14.1 oz) box 9-inch refrigerated pie crusts
- 1 tbsp heavy cream
- 1 tbsp coarse or sanding sugar
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