Blood Orange Olive Oil Cake – Seven Barrels

Ingredients

• 1 tablespoon butter, for greasing pan
• ¼ cup sugar
• 2 eggs
• 1/3 cup Seven Barrels Blood Orange Olive Oil
• 1 teaspoon vanilla extract
• Juice from 1 blood orange
• 1 ¼ cups all-purpose flour
• 1 teaspoon baking powder
• ½ teaspoon baking soda
• ½ teaspoon salt