White Creme Dark Chocolate Fudge Torte Recipe | Hersheyland

Name: White Creme Dark Chocolate Fudge Torte Recipe | Hersheyland
Total time: 360 min
Ingredients: 1/8 tsp cream of tartar; 1/2 cup all-purpose flour; 2 cups HERSHEY'S Premier White Creme Chips (12 oz), divided; 3 Tbsps water; 3 eggs, separated; 1 cup butter or margarine (2 sticks), melted; 1 tsp vanilla extract; 2/3 cup HERSHEY'S Cocoa; 1-1/2 cups sugar; 1 cup HERSHEY'S SPECIAL DARK Mildly Sweet Chocolate Chips or HERSHEY’S Semi-Sweet Chocolate Chips; 1/4 cup whipping cream; 1/3 cup HERSHEY'S Premier White Creme Chips (reserved from torte); 2 tsps shortening

www.hersheyland.com

Create a dessert masterpiece with this White Creme Dark Chocolate Fudge Torte recipe, baked with white creme chips and a dark chocolate satiny glaze.

Keywords

Vanilla
Cakes
HERSHEY'S
Dark Chocolate
Advanced

View full recipe on www.hersheyland.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hersheyland.com.

Share this recipe:

Ingredients

1/8 tsp cream of tartar
1/2 cup all-purpose flour
2 cups HERSHEY'S Premier White Creme Chips (12 oz), divided
3 Tbsps water
3 eggs, separated
1 cup butter or margarine (2 sticks), melted
1 tsp vanilla extract
2/3 cup HERSHEY'S Cocoa
1-1/2 cups sugar
1 cup HERSHEY'S SPECIAL DARK Mildly Sweet Chocolate Chips or HERSHEY’S Semi-Sweet Chocolate Chips
1/4 cup whipping cream
1/3 cup HERSHEY'S Premier White Creme Chips (reserved from torte)
2 tsps shortening