Chocolate Pavlova Brownie Cake with Berries | IGA Shop Online
Chocolate Pavlova Brownie Cake with Berries
Ingredients
- Vegetable oil, for greasing
- 1 box Betty Crocker™ Triple Chocolate Brownie Mix
- 2 extra large eggs
- 125g butter, melted (or 1/2 cup vegetable oil and 1 tablespoon water)
- 3 extra large egg whites
- 150g caster sugar
- 1 teaspoon cocoa powder
- 300ml thickened cream, softly whipped
- 75g raspberries
- 75g small strawberries, hulled and halved
- 120g cherries
- Chocolate curls, to decorate
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