Recipe: Boozy Christmas Coffee + Whipped Cream
This year, skip the Irish Coffee because nothing brings out the holiday spirit like the Boozy Christmas Coffee with Whipped Cream. You’ll thank us later.
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Cooking tools:
- Glass
- Coffee mug
- Jigger
- Espresso machine
Ingredients
- 30 ml espresso, freshly brewed (or strong coffee)
- 45 ml Baileys Irish Cream
- 30 ml vodka
- 30 ml Kahlua
- 30 ml milk (or a dairy-free option)
- A few ice cubes
- Whipped cream
Ready to cook this?
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