Coconut Cardamom Haystacks
Coconut cardamom haystacks are no-bake treats with shredded coconut, ground cardamom, & rolled oats. They’re quick to make & uniquely flavorful.
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Cooking tools:
- Mixing bowl
- Baking sheet
- Parchment paper
- Saucepan
- Whisk
- Stove
- Refrigerator
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 2 ½ cups shredded unsweetened coconut *
- 1 ½ cups rolled oats
- ¼ teaspoon salt
- ¾ cup maple syrup
- ½ cup cocoa powder **
- ⅓ cup coconut oil
- ½ cup unsweetened oat milk (can use nut milk of choice)
- 2 teaspoons vanilla extract
- ½ teaspoon nutmeg
- 2 teaspoons cardamom powder***
- Small pinch of salt
- chocolate chips/nibs or a bar of dairy free chocolate
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