Turkey Meatloaf Recipe | Food Network UK
A hearty loaf of ground meat topped with a delicious homemade tomato sauce. Perfect on its own or served between fresh bread for a tasty cold meat sandwich.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.
Cooking tools:
- Instant-read thermometer
- Oven
- Stove
- Saute pan
- Chef's knife
- Cutting board
- Mixing bowl
- Baking sheet
- Baking dish
- Spoon
Ingredients
- 2 large yellow onions, chopped
- 2 tbsp good olive oil
- 2 tsp salt
- 1 tsp freshly ground black pepper
- 1 tsp fresh thyme leaves (1/2 tsp dried)
- 75ml Worcestershire sauce
- 175ml chicken stock
- 1 1/2 tsp tomato puree
- 2kg turkey mince
- 100g plain dry bread crumbs
- 3 extra large eggs, beaten
- 175ml ketchup
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