Verduras variadas marinadas - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Kitchen scale
- Cutting board
- Chef's knife
- Pot
- Stove
- Colander
- Mixing bowl
- Measuring spoon
- Measuring cup
- Slotted spoon
- Serving platter
Ingredients
- 550 g de agua
- 150 g de judías verdes frescas
- 40 g de aceite de oliva
- 1 ramita de tomillo fresco
- 150 g de pimiento rojo
- 40 - 50 g de zanahoria
- 150 g de pimiento amarillo
- 150 g de calabacín
- 100 g de cebolleta
- 1 cucharada de azúcar
- 1 cucharadita de sal en escamas
- 30 g de vinagre balsámico
- 1 pellizco de pimienta molida
- 5 - 6 tomates cherry
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