Mexican Chili Con Carne Recipe: Try This - SheClick.com

Ingredients

• 2 cans (15 ounces each) red kidney beans or small red beans, drained
• 1 tablespoon vegetable oil
• 1 large onion, quartered, sliced
• 1 green bell pepper, chopped
• 1 pound ground round
• 1 can (14.5 ounces) tomatoes
• 1 can mild green chile peppers
• 2 teaspoons finely chopped jalapeno chile pepper, optional
• 1 can (8 ounces) tomato sauce
• 1 tablespoon chili powder
• 1 1/2 teaspoons salt
• dash cayenne pepper, or to taste
• dash ground cloves
• 1 small bay leaf