Stir-Fried Snap Peas w/ Water Chestnuts
This delicately seasoned side dish is quick to prepare, yet full of flavor.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rouxbe.com.
Ingredients
- 3 cups snap peas
- 1-inch piece fresh ginger
- 5 fresh water chestnuts
- 1 tbsp Shao Hsing rice wine or dry sherry
- 1 tbsp water
- 1 tsp sea salt
- 3/4 tsp sugar
- 1/4 tsp ground white pepper
- 1 tbsp peanut or grapeseed oil
- 1 tsp sesame oil
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