Pumpkin Spice Latte
This classic fall-favorite received a macro upgrade! By using real pumpkin puree instead of pumpkin-flavored syrup, you’ll get a great taste
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.macrostax.com.
Cooking tools:
- Kitchen scale
- Saucepan
- Whisk
- Stove
- Measuring cup
- Measuring spoon
Ingredients
- 1 ½ cups (368g) Fairlife 2% reduced fat milk
- ¼ cup (61g) pumpkin puree
- 4 tablespoons (56g) Torani sugar-free vanilla syrup
- 1 teaspoon vanilla extract
- 1 teaspoon cinnamon
- ½ teaspoon nutmeg
- ½ teaspoon ginger
- 2 shots (56g) of espresso
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