Chia Seed Pudding - alive magazine
Chef Gentile shares a method to make homemade almond milk with equipment found at home in this recipe, but you can use a cold-press juicer instead if you have…
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Cooking tools:
- Blender
- Fine-mesh sieve
- Cheesecloth
- Microplane
- Mixing bowl
- Wooden spoon
- Chef's knife
- Cutting board
- Measuring cup
- Plastic wrap
- Refrigerator
- Glass
- Oven
- Skillet
Ingredients
- 1 cup (250 mL) almonds, raw
- 4 cups (1 L) water, divided
- 1 cup (250 mL) Greek yogurt
- 1/4 cup (60 mL) black chia seeds
- 2 to 5 drops liquid stevia
- 1 cup (250 mL) wild blueberries
- Zest from 1/4 lemon
- 6 to 10 mint leaves, chopped, to taste (reserve some for garnish)
- 1/4 cup (60 mL) almonds, toasted and chopped
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