Mountain Apple Cobbler recipe for managing PCOS and pregnancy on Fertility Chef
Recipe by Leslie Asquith A secret sweet ingredient makes this Southern classic extra-special.
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Cooking tools:
- Oven
- Baking dish
- Mixing bowl
- Measuring cup
- Spoon
- Chef's knife
- Cutting board
- Peeler
- Pastry brush
Ingredients
- 2 (8 ounce) cans refrigerated crescent rolls
- 2 large Granny Smith apples - peeled, cored, and cut into 8 wedges each
- 1 cup butter, melted
- 1 1/2 cups white sugar
- 1 tablespoon ground cinnamon
- 1 (12 fluid ounce) can or bottle caffeinated citrus-flavored soda (such as Mountain Dew®)
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