Crumpets | TopLay

Ingredients

• 1 cup (250 ml) cake flour
• 2 tsp (10 ml) baking powder
• 2 tbsp (30 ml) white sugar
• 1 egg
• 4/5 cup (200 ml) milk
• 1 tbsp (15 ml) butter or margarine
• Oil for frying
• Pinch of salt