No-Bake Mini Banana Cream Pies with Graham Crust (Quick & Easy 25-Min Recipe)
Mini banana cream pies feature graham crusts, luscious banana filling, and whipped cream. Perfect for easy, no-bake desserts.
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Cooking tools:
- Hand mixer
- Muffin tin
- Tart pan
- Mixing bowl
- Whisk
- Spatula
- Glass
- Spoon
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Refrigerator
Ingredients
- 1 1/2 cups graham cracker crumbs
- 1/4 cup granulated sugar
- 6 tablespoons unsalted butter, melted
- 1 (3.4 oz) box instant banana pudding mix
- 1 1/2 cups cold milk
- 1/2 cup heavy cream
- 2 ripe bananas, sliced
- 1 cup whipped cream
- Banana slices, for garnish
- Shaved chocolate or crushed graham crackers, optional for garnish
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