Brown sugar buttermilk pie recipe

Brown sugar buttermilk pie recipe

en.petitchef.com

Position rack in center of oven and preheat to 400 degrees. Thaw pie crust 10 minutes. Bake crust until pale golden; about 12 minutes. Transfer to a rack and...

View Original

Share this recipe:

Ingredients

  • 9 deep dish pie crust
  • 1 cup packed golden brown sugar
  • 3 tablespoons. all purpose flour
  • 3 large eggs
  • 1 egg yolk
  • 1 teaspoon . vanilla
  • 1 ½ cups buttermilk
  • 3 tablespoons. unsalted butter, melted and cooled

More Like This