Chicken Dipper Spice Bag
Spicy Chinese-inspired Chicken Dippers paired with crispy potato wedges and sautéed vegetables—deliciously simple and satisfying!
Keywords
- chicken
- dipper
- spice
- bag
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mummypages.ie.
Cooking tools:
- Wok
- Baking sheet
- Parchment paper
- Oven
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Measuring spoon
- Spatula
- Serving platter
Ingredients
- 12 Birds Eye Chicken Dippers
- 4 medium potatoes, washed and cut into wedges
- 1 onion, sliced
- 1 red pepper, cut into strips
- 1 green pepper, cut into strips
- Olive oil
- 1 tbsp sea salt
- 1 tsp Chinese five spice
- ½ tsp garlic powder
- ½ tsp chilli powder
- 1 tsp pepper
- Optional: red and green fresh chilli, finely sliced
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