Honey Rosemary Iced Tea
Honey Rosemary Iced Tea Cool off with a burst of summer in this Honey Rosemary Iced Tea!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at astorapiaries.com.
Cooking tools:
- Saucepan
- Stove
- Measuring cup
- Measuring spoon
- Refrigerator
- Airtight container
- Glass
Ingredients
- 1 cup Water
- 1 cup Astor Apiary Clover Blossom Raw Honey
- 10 Fresh Rosemary Sprigs
- 12 oz Chilled Steeped Black Tea, , such as Orange Pekoe or English Breakfast
- 1-2 tbsp of Honey Rosemary Simple Syrup
- Squeeze of Fresh Lemon
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