Asian Chili Garlic Sauce (Ultimate Homemade Condiment)
Spice up your recipes with a fiery Asian Chili Garlic Sauce! Quick and easy homemade condiment is perfect for stir fries, rice, soups & more.
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Cooking tools:
- Food processor
- Blender
- Saucepan
- Chef's knife
- Cutting board
- Measuring spoon
- Kitchen gloves
- Spoon
- Stove
- Colander
- Mason jar
- Kitchen towel
Ingredients
- 15 cloves garlic (peeled and minced (or about 1.5 heads of garlic))
- 8 ounces chili peppers
- 1/3 cup vinegar (distilled white (must have an acidity level of 5%))
- 1 teaspoon salt (or to taste)
- 2 teaspoons granulated sugar (or sugar substitute of choice - add to taste)
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