Dean Martin Burger Recipe

Ingredients

• 1 pound ground chuck beef (80/20 blend for juiciness)
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• freshly ground
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 1 tablespoon Worcestershire sauce
• 1/4 cup mayonnaise
• 2 tablespoons ketchup
• 1 tablespoon Dijon mustard
• 1 teaspoon apple cider vinegar
• 1/2 teaspoon smoked paprika
• 1/4 teaspoon cayenne pepper (adjust to taste)
• 4 slices sharp cheddar cheese
• 4 slices crispy bacon
• 1 large ripe tomato sliced
• 1 small red onion thinly sliced
• Lettuce leaves (iceberg or romaine for crunch)
• Pickle slices (optional)
• 4 brioche burger buns
• 2 tablespoons unsalted butter (for toasting)