Vegan Chocolate, Avocado and Berry Cake Recipe

Ingredients

• ½ cup avocado flesh (approx. ½ large avocado)
• 150g coconut sugar, plus 1 tbsp extra
• 1 tsp pure vanilla extract or powder
• 75mL cold-pressed light olive oil
• 250mL unsweetened drinking coconut milk (in carton)
• 3 tbsp raw cacao powder (or cocoa)
• 1 tsp freshly ground coffee (or instant)
• 175g gluten-free plain flour
• ½ tsp bicarb soda
• 2 tsp baking powder
• 3 tbsp dairy-free choc chips
• ½ cup sliced strawberries
• ½ cup blueberries