Beef steaks with ratatouille sauce & garlic bread

Name: Beef steaks with ratatouille sauce & garlic bread
Ingredients: red onion 1; garlic 2 cloves; zucchini 1; cherry tomatoes (tin) 400g; parsley 2/3 packet; italian bread loaf 1; flaked almonds 40g; grated parmesan 1/2 bag (63g); beef rump steaks 600g; English spinach 1 bunch; From your pantry: butter + oil (for cooking), salt, pepper, baking paper, dried oregano, chicken or veg stock cube.

www.dinnertwist.com.au

Sliced beef steaks served with a vegetable packed ratatouille sauce and herby garlic bread. Gluten friendly option - bread rolls are replaced with GF br

View full recipe on www.dinnertwist.com.au

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Ingredients

red onion 1
garlic 2 cloves
zucchini 1
cherry tomatoes (tin) 400g
parsley 2/3 packet
italian bread loaf 1
flaked almonds 40g
grated parmesan 1/2 bag (63g)
beef rump steaks 600g
English spinach 1 bunch
From your pantry: butter + oil (for cooking), salt, pepper, baking paper, dried oregano, chicken or veg stock cube.