Cranberry & White Chocolate Bread & Butter Pudding | Ballymaloe Foods

Cranberry & White Chocolate Bread & Butter Pudding | Ballymaloe Foods

ballymaloefoods.ie

Using Ballymaloe Cranberry Sauce, this wonderful winter warmer of a dessert is a treat for all the family. White chocolate & cranberries are the

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Ingredients

  • 7 thick slices of bread (9 slices if using regular sliced pan)
  • Ballymaloe Cranberry Sauce
  • 100g white chocolate chopped/broken into pieces
  • 25g softened butter
  • 150ml cream
  • 150ml milk
  • 2 eggs (large)
  • 1oz caster sugar
  • 1 tsp vanilla extract
  • 1 tbsp sugar (for sprinkling)
  • For your Whiskey Cream:
  • 250ml cream
  • 25ml whiskey
  • Enamel dish (28cm) or similar oven-proof dish

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