Blackberry Melomel | DishGen Recipe

Name: Blackberry Melomel | DishGen Recipe
Ingredients: 4 lbs fresh blackberries, crushed; 3 lbs wildflower honey; 1 gallon water; 1 teaspoon acid blend; 1 teaspoon pectin enzyme; 1 teaspoon yeast nutrient; 1 package wine yeast (such as EC-1118); Optional: 1 tsp potassium sorbate (for stabilization)

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Experience the vibrant fusion of sweet blackberries and rich honey in this delightful Blackberry Melomel. This fruit-infused mead boasts a beautiful, deep color and a balance of tart and sweet...

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dishgen.com.

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Ingredients

4 lbs fresh blackberries, crushed
3 lbs wildflower honey
1 gallon water
1 teaspoon acid blend
1 teaspoon pectin enzyme
1 teaspoon yeast nutrient
1 package wine yeast (such as EC-1118)
Optional: 1 tsp potassium sorbate (for stabilization)

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