Orange French Toast with Kaya
A classic Singaporean breakfast with a Sunkist twist. This Orange French Toast with Kaya is the perfect fuss-free, weekend morning indulgence
Keywords
- french toast recipe
- singaporean breakfast recipe
- singaporean recipes
- kaya toast recipe
- easy breakfast
- easy french toast
- lim jen jen
- brunch
- easy
- vegetarian
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at sg-en.sunkist.com.
Cooking tools:
- Whisk
- Mixing bowl
- Skillet
- Spatula
- Microplane
- Chef's knife
- Cutting board
- Juicer
- Sifter
- Serving platter
Ingredients
- 1 loaf of brioche bread, thickly sliced
- 6 eggs
- 1 cup of Sunkist Navel orange Juice
- 1 Sunkist Navel orange, Zest of
- 1 tsp ground cinnamon
- 4 tbsp butter
- Kaya to serve
- Icing sugar to serve
- Sunkist Navel orange slices for garnish
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