Chocolate Kaju Katli - SHARAN
Roast cashews until crunchy, blend them, and mix with date paste and cardamom. Cook until a soft, non-sticky ball forms, shape into pretty treats, perfect for Diwali celebrations.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sharan-india.org.
Ingredients
- 2 cups cashew nuts
- 1 cup date paste
- 80 ml water
- ¼ tsp cardamom powder
- 1 tbsp unsweetened cacao powder (a little more if you so desire)
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