Hearty Root Vegetable Soup | Family Foods

Ingredients

• 1 tsbp (15 mL) Canola Oil
• 1/2 cup (125 mL) Carrots, medium diced
• 1/2 cup (125 mL) Turnips, medium diced
• 1/2 cup (125 mL) Onion, medium diced
• 1 tsbp (15 mL) garlic, chopped
• 1 tsbp (15 mL) fresh rosemary, chopped
• 1/2 tsbp (7 mL) fresh thyme, chopped
• 1/2 can (28 oz/796 mL) no salt added diced tomatoes
• 1 can (19 oz/540 mL) white kidney beans, drained and rinsed
• 1 carton (900 mL) CAMPBELL'S® Ready to Use No Salt Added Vegetable Broth
• 1 cup (250 mL) packed, fresh baby spinach