Spaghetti-Squash Spaghetti
Kids will love making and eating this fun spaghetti squash spaghetti recipe! Perfect for a healthy dinner.
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Cooking tools:
- Chef's knife
- Cutting board
- Oven
- Baking sheet
- Saucepan
- Stove
- Fork
- Wooden spoon
- Measuring spoon
- Measuring cup
Ingredients
- 3 pounds Spaghetti Squash
- 1 tsp Extra Virgin Olive Oil
- 1 tsp Minced Garlic
- 1/2 Small Onion (Chopped)
- 8 oz Canned, No-Salt Added Diced Tomatoes
- 1/4 tsp Black Pepper
- 1/4 tsp Dried, Salt Free Herbs (Italian Blend)
- 1/8 tsp Crushed Red Pepper Flakes
- 16 oz Canned, No Salt Added Tomato Sauce
- 1/2 cup Mozzarella Balls (Bite size pieces)
- 1/4 cup Dried Basil
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