Recipe Details | Rick's Cooking School
Fast, easy, and always a hit: Mashed Carrots with sugar, butter, orange liqueur, salt, and nutmeg. Perfect side dish!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rickscookingschool.com.
Ingredients
- 2 pounds carrots, sliced
- 1/2 cup butter, cubed
- 1-2 tablespoons sugar
- 1 tablespoon orange liqueur
- Salt and pepper
- 1/4 teaspoon ground nutmeg
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