Better Hamburger Helper™ | Recipe Reader

Ingredients

• 1 pound ground beef
• salt, to taste
• black pepper, to taste
• 1/2 cup yellow onion, diced
• 2 cups elbow macaroni
• 1 1/2 cups beef broth
• 1 (8-ounce) can tomato sauce
• 1/2 cup half-and-half
• 1 teaspoon Worcestershire sauce
• 1 teaspoon yellow mustard
• 1 teaspoon ketchup
• 1/2 cube beef bouillon
• 3/4 teaspoon dried oregano
• 3/4 teaspoon dried basil
• 3/4 teaspoon dried parsley
• 3 tablespoons butter
• 3 cloves garlic, minced
• 2 tablespoons flour
• 1 tablespoon tomato paste
• 2 cups cheddar cheese, shredded