Chickpea Curry | Daniel Stutzbach

Chickpea Curry | Daniel Stutzbach

www.barsoom.org

Delicious Chickpea Curry made with garlic, coriander, pepper, coconut milk, and tofu—served with rice. Perfect for family and friends!

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Ingredients

  • 2 garlic cloves
  • 2 tbsp coriander
  • 1 tsp whole black pepper
  • 2 tbsp canola oil
  • 16 fl oz lite coconut milk
  • 1.5 tbsp curry powder
  • 20 Thai bazil leaves
  • 4 tbsp soy sauce
  • 32 oz tofu
  • 16 fl oz chickpeas (a.k.a. garbanzo beans)
  • 3 tomatoes sliced into wedges

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