Strawberry Lychee Mojito | Recipes | Roland Foods

Strawberry Lychee Mojito | Recipes | Roland Foods

rolandfoods.com

This refreshing and floral cocktail is perfect for spring and summer weather! Recipe by creator Annie Siegfried.

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  • purveyors of fine ingredients
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Ingredients

  • 6 Roland® Lychees in Heavy Syrup , reserve 2-3 for garnish ⁣
  • 1/2 lime cut into wedges, reserve one for garnish⁣
  • 8 leaves of mint, plus 2 sprigs for garnish⁣
  • 4 strawberries, sliced, reserve 1 for garnish⁣
  • 1 1/2 oz white rum ⁣
  • 1 oz rose syrup mixer⁣
  • Crushed ice ⁣
  • 2 ounces Roland® Lychees in Heavy Syrup (syrup only)
  • Club soda, for topping⁣
  • In a 16 ounce (454g) glass, layer the lime wedges, mint leaves, lychees and sliced strawberries⁣
  • Add the crushed ice, rose syrup mixer, lychee syrup and top off with club soda. Stir well! ⁣
  • Garnish with a lime wedge, 2-3 lychees, a halved strawberry, and mint stems

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