Cinnamon And Maple-baked Pears Recipe | Tesco Real Food
These conference pears are baked in a buttery, warmly spiced syrup. Serve warm or cold for breakfast, brunch or dessert with yogurt, granola or ice cream.
Ingredients
- 2 tbsp maple syrup
- ¼ tsp cinnamon
- 30g unsalted butter, melted
- 4-5 conference pears, sliced and cored
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