Light Cottage Cheese Cloud Bread - Print Version - Taste Of Cook
Make light and airy cottage cheese cloud bread with just 5 ingredients. This protein-rich, low-carb bread alternative is perfect for sandwiches or as a side. -
Ingredients
- Large eggs, separated (3)
- Cottage cheese, blended until smooth (½ cup)
- Cream of tartar (¼ teaspoon)
- Salt (½ teaspoon)
- Cornstarch or arrowroot powder (1 tablespoon, optional)
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