Instant Pot Maple Mustard Chicken - Dump and Go Dinner
Easy to make ahead and freezer for later, this Instant Pot Maple Mustard Chicken freezer meal can go from the pressure cooker to the table in minutes.
Keywords
- pressure cooker
- chicken
- recipe
- instant pot
- maple mustard chicken
- dump and go
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at onceamonthmeals.com.
Ingredients
- 1 ⅓ pounds quarter Chicken, Boneless Breasts
- ¼ cups Mustard, Stone Ground
- 1 ⅓ tablespoons Tapioca, Quick
- ½ cups Water
- ⅓ cups Maple Syrup
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